|
The Bull Inn |
|
|
Situated in the village of
Brasted, the Bull Inn was actually built in the late 1890's, although the cellars date
back to the 17th century. The pub was extended in the 1950's when a restaurant was added
alongside. Being close to Biggin Hill airfield the pub was frequented by some of "The
Few" in the 2nd world war. Comfortable bars to sample Shepherd Neame's fine ales and
lagers, a fine restaurant serving excellent home cooked food make this an excellent place
to recover after visiting the many fine antique shops in Brasted.
|
|
|
|
Games and Activities:Darts,
Bat & Trap, Bar Billards |
Bull Inn
High Street
Brasted
Kent TN16 1HR |
|
01959 562551 |
|
bullinn@brasted.co.uk
|
|
Menu |
|
Starters
|
|
Soup of the Day £2.95 |
Pate & Toast £3.50 |
|
Garlic Mushrooms |
Prawn Cocktail £3.95 |
|
Fish |
|
Battered Cod £6.50 |
Breaded Plaice £6.50 |
|
Breaded Scampi £6.50 |
Whole Trout £7.00 |
|
Dressed crab (prawns, smoked salmon,
cocktail sauce, bread & butter, salad) £7.00 |
|
Grills |
|
Pork Steak topped with Apple & Stilton £6.75 |
|
Gammon Steak 7 Pineapple £7.00 |
Sirloin Steak £10.20 |
|
Fillet Steak £11.00 |
Barnsley Lamb Chops £6.75 |
|
Mains |
|
The Bulls "BIG BREAKFAST" (2 Sausages, 2
Bacon, 2 Hash Browns, eggs, beans, tomato & toast) £4.95 |
|
Home cooked Ham, Eggs and Chips £6.95 |
|
Homemade Lasagne, Fries and Salad £6.50 |
|
Homemade Pie of the Day £6.50 |
|
Steak and Kidney Pudding £6.50 |
|
Homemade Chilli and rice £6.50 |
|
Chicken Jalfrezi with rice and Poppadum
£6.50 |
|
Chicken Korma with rice and Poppadum £6.50 |
|
Chicken Brie and Bacon with cheese sauce
£6.50 |
|
Vegetarian |
|
Vegetarian Lasagne £6.25 |
|
Vegetarian Breakfast £4.95 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
 |