Menu

STARTERS   Home-made tomato & basil soup £4.25 (served with crusty roll) Ciabatta bread sticks £3.95 with warm olive oil and balsamic vinegar to dip it in Garlic Mushrooms £4.25 (served on toasted bread with salad)       Tandoori Chicken £4.45 (served with salad with a Chilli dip) MAINS   Liver & Bacon, Onion gravy £7.95 (served with mashed potatoes & vegetables Chilli & rice £6.95 (served with garlic bread)   Home-made meatballs & spaghetti £7.95 (served with garlic bread) Steak & kidney pudding £7.95 (served with new potatoes & veg) Pork in Madeira wine sauce £8.25 (a delicate sauce with onions, mushrooms & red peppers, served with saute potatoes & vegetables) Chicken marsala £8.25 (a sweet wine sauce with mushrooms traditionally from Italy, served with saute potatoes & vegetables)     Hungarian Goulash £7.95 (a dish made with paprika, onions & red peppers & potatoes served with rice) Lasagne verdi £7.25 (served with garlic bread)       Shepherds pie £7.25 (served with vegetables)       Tacos £7.25 (mexican mince served in taco shells, lettuce, cheese, salsa & rice     Bangers & mash £7.95 (with onion gravy & vegetables)       PIZZA   Cheese, tomato & mushroom 12 inch pizza £6.95 Mexican chicken 12 inch pizza £7.45     FISH   Swordfish, wild rice & Mediterranean veg £9.95 Seafood pasta £8.25 (mussels, squid, prawn, in white wine, garlic & chilli, tossed in pasta & served with garlic bread)       VEGETARIAN   Mixed bean bake & garlic bread £6.95 Tarragon mushrooms, jacket potatoe & salad £7.25 Vegetable curry & rice £7.25 (served with popadom & mango chutney) DESSERTS Please see boards in eating area or ask at the bar HOT BEVERAGES Coffee Cappuccino   Chocochino   Espresso   Pot of tea   PLEASE NOTE MOST OF OUR FOOD IS HOMEMADE AND VEGETABLES ARE FRESH, PROVIDED FROM A LOCAL SOURCE.